Your Meat Might Be Made From Glued-Together Scraps
Fast food chains and even fancy chefs use meat glue to stick small chunks of animal protein together. So where does meat glue come from? The answer involves bacteria and cow blood.
Roasted Winter Vegetables
Serve this delicious medley as a side in any winter meal or enjoy it on its own for a healthy, mouth-watering snack.
For Weight Loss Success, Think About When, Not Just What, You Eat
Compelling new research indicates timing is everything when it comes to losing weight.
Your Chicken Is Pumped Full Of Weird Liquids
Food industry giants are pumping our chicken full of artificial "flavor enhancers" to hide the fact that the meat is stringy and malnourished.
Notorious Chemical BPA Linked To Pregnancy Complications
The destructive chemical found in plastic is now linked to an increased risk of miscarriage and birth defects like Down syndrome.
Asparagus: The Cure For Hangovers?
A new study claims the flowering green vegetable has the power to take the edge off your painful morning after and provide aid to your liver. Cheers!
Beat The Winter Blues
What is it about the darkening days that can leave us down in the dumps? And what can we do about it?
Lab-Grown Meat Gives Food For Thought
Hungry for a meat wad grown from animal cells in a laboratory? With overpopulation and global warming in mind, scientists are racing to get this invention on the menu.
Raw Vegan Spicy Orange Cranberry Mousse
This is the perfect blend of sweet and spicy. Break out this twist on an old favorite and you're sure to impress!
Ditch The Numbers Game For Fast Fat Loss
The government has a new mathematical formula for weight loss — and it’s completely bogus. Find out why the new math doesn't add up, and learn a simple formula to burn fat.