In the U.S. and many other developed countries salt has been vilified as a primary cause of high blood pressure and heart disease.
Metabolically, consuming this popular ingredient is very similar to consuming alcohol. The end result: your liver is getting scarred.
The story goes that this fruit saved a tribe from extinction. It has a powerful nutritional profile. But some claims about it are outrageously bogus.
The sun's UVA rays are a much more important factor in aging, wrinkles and skin cancers than once thought. Thankfully, we've sourced a new sunscreen that stops them in their tracks like no other!
Despite vitamin D’s role in good health, you are likely deficient in the “sunshine vitamin”—because the majority of people are.
Your baby may be at considerable risk if you ignore these crucial factors.
Drugs prescribed to treat anxiety, depression and insomnia often come with a slew of dangerous and potentially lethal side effects. Here's a break down of the potential dangers, and some natural alternatives.
Research shows "BPA-Free" plastics contain a similar chemical that's just as dangerous — especially for pregnant women, infants, and children.
We eat 193 pounds of food poisoned by Roundup every year—at levels 13 times HIGHER than those linked to serious birth defects and chronic diseases.
This amazing oil is gaining fame for its health-promoting benefits: heart health, antibiotic, anti-viral, anti-diabetic, plus it is slimming.
Why does modern food contain only a fraction of the vitamins, antioxidants and other nutrients found in ancient varieties?
Pesticides are slathered onto children, sprayed into cupboards, and lathered onto pets everywhere. They may be exposing your family to neurological, immune and reproductive damage. The good news? They're easy to avoid.
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