• 1 cup raw almond milk, sweetened with dates ( ideally homemade)
  • 6 cubes frozen almond milk
  • 1 ½ tablespoon raw cacao powder
  • 2 drops therapeutic-grade organic peppermint essential oil
  • 1 large date
  • ½ tablespoon prepared Irish moss or dash of salt
  • 2 inches fresh aloe vera gel (optional)
  • Garnish: raw cacao nibs

Make It Happen:

Make almond milk. Freeze almond milk in an ice cube tray until solid, saving at least one cup to the side. In a high speed blender (preferably a vita-mix with a tamper), blend all ingredients except the peppermint oil until smooth. Add the peppermint oil and blend lightly for a few seconds to incorporate. Pour into a glass and garnish with some raw cacao nibs.

Drink up and enjoy!

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HoneyColony and its materials are not intended to treat, diagnose, cure or prevent any disease. All material on HoneyColony is provided for educational purposes only. Always seek the advice of your physician or another qualified healthcare provider for any questions you have regarding a medical condition, and before undertaking any diet, exercise or other health related program.