If you want to side-step potentially dangerous food additives, just eat organic, right?
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A scathing new investigation on one of the most well-known tea companies in the U.S. finds 91 percent of its products overflowing with obscene and illegal levels of pesticides.
The Vitamix blender has become a dream kitchen gadget for many foodies. What is it about these machines that has given them such iconic status in so many American kitchens?
The McCrib is filled with 70 questionable ingredients including ammonium sulfate, polysorbate 80, and azodicarbonamide – a chemical also used in yoga mats. Bon appétit!
This thanksgiving, we can all be thankful for a fantastic feast free of frankenfood.
Kool-aid and Jell-O may be among the most obvious artificially colored products, but they’re far from being the only ones that Americans use on a regular basis.
According to one fitness guru, juicing has its moments, but during a week of detox there’s a better way to go.
Eventually, an oncologist pulled out a medical magazine and said, “This is what is happening to you.” He showed me a report of people losing their jaws from Fosamax and similar drugs.
One’s journey toward healthy eating is singular, personal, and often constantly in motion. Here’s one woman’s tale about giving up veganism while fighting for her beliefs.
Tags: acne, animals, antibiotics, antioxidants, bacon, cod liver oil, cramps, culinary school, diet, eczema, farms, fish oil, health issues, hormones, humanitarian, lifestyle, linoleic acid, marcella silva, meat, menstruation, migraines, mood swings, peta, raw butter, veganism, vegans, vegetarian, vegetarianism, vitamins
There are currently 82,000 unregulated synthetic chemicals in the foods we eat, the air we breathe, and the products we use. So what do we really know about how they affect our health?
The power of menses and menstrual blood is truly astonishing. Learn about healthy and safe ways to care for your menstrual cycle here at HoneyColony.
Inflammation is natural when you cut your finger, but chronic inflammation in your body can do serious damage, leading to cancer, heart disease, arthritis, Alzheimer’s, and more.
Tags: academy of nutrition and dietics, alcohol, Alzheimer’s, anti-inflammatory diet and recipe book, arachidonic acid, bacteria, carcinogens, celiac disease, cheeseburgers, dee sandquist, gluten, heart disease, huffington post, immune cells, infection, inflammatory foods, jessica black, julie daniluk, mayo clinic, meals that heal inflammation, mediterranean diet, milk, msg, omega 3 fatty acid, omega 6 fatty acid, rheumatoid arthritis, sarah klein, saturated fat, sugar, trans fats, us news, vegetables, webmd, wheat, white bread, whole grains, women's health