Shoddy cherry-picked science and poor planning makes What The Health not only a bad film, but one that can have devastating influences on one’s health.
Ever wondered about the history of the Food Pyramid? HoneyColony takes an investigative look at how the Ag Industry has (negatively) influenced our diet.
We’ve seen the dirty dozen, but what about the clean 15? Here’s a handy look at the fruit and veggies least likely to be contaminated by pesticides.
For 25 years E.G. Vallianatos saw the EPA from the inside, with rising dismay over how pressure from politicians and threats from huge corporations were turning the public’s watchdog into a “polluter’s protection agency.”
One out of five Americans suffer from an autoimmune disease. Once the body turns on itself, chronic diseases begin to take form.
More than a century ago, mothers and grandmothers sparked the Pure Food Movement at a time when food was starting to be processed.
Sweden is now building the world’s first “plantscraper” in an attempt to create a new era of farming that’s more sustainable, economical, and resistant to climate change.
An idea to haul away compost provides a sustainable alternative for some city dwellers.
We’re told these foods are healthy, but the truth is they’re some of the worst junk foods around.
Pigs fed a diet of only genetically modified grain showed markedly higher stomach inflammation than pigs who dined on conventional feed, according to a new study.
Climate change-fueled storms, drought and flooding will slow the growth of food production worldwide over the next decade, according to a new report.
The Supreme Court votes unanimously in favor of Monsanto, firmly protecting the agricultural giant’s right to patent life.