From farm to fork, cattle are fed junk food (and much worse) to fatten bottom lines at the expense of our health. Critics warn of mad cow, E. coli, and obesity-related illnesses.
Ever wondered about the history of the Food Pyramid? HoneyColony takes an investigative look at how the Ag Industry has (negatively) influenced our diet.
Tags: agriculture, big ag, department of agriculture, dietary guidelines, eat drink and be healthy, eric magnuson, fats, food groups, food politics, george mcgovern, hard school of public health, health and human services, marian burros, marion nestle, myplate, national cattlemen's beef association, new york times, physicians committee for responsible medicine, portion size, protein, sofas, susan levin, tom vilsack, us potato board, USDA, walter willett
The proposed Monsanto Bayer $66 billion mega merger is just one six away from the devil’s number; fitting, according to environmentalists and analysts who predict a hellish future for the rest of us if the buyout goes through.
During a press conference in Paris, it was announced that a tribunal will investigate Monsanto for its many “crimes against nature and humanity.”