HoneyColony consulted a handful of experts to learn what's lurking in our drinking water, and how to create water that's actually beneficial.
More than 5,000 ingredients find their way into our perfume and cologne, but somehow aren't displayed on the label. Here's a look at the circus that is the self-regulated fragrance industry, and the real dangers involved.
A report by The Cornucopia Institute on the common food additive carrageenan exposes the industry's hidden data. Find out more!
The controversial documentary Vaxxed was pulled from Tribeca. Was the omission from the festival due to hard science or a coverup?
Discover just how dangerous toxic, mainstream beauty products can be. Get quality natural and organic beauty products full of vitamins and minerals.
AquAdvantage Atlantic salmon has made history – along with a generous serving of controversy — by becoming the first genetically engineered food animal approved for sale in the U.S.
Has the U.S. Food and Drug Administration (FDA) become too lax in its approval of new drugs? And, as a result, undermining its ability to protect the public’s health?
Additives called “excitotoxins" may play a major role in the development of Parkinson’s, Alzheimer's, migraines, and other serious ailments.
The average woman today absorbs about 5 lbs of chemicals through her skin every year. Let's change that!
Food labels are filled with lots of multisyllabic words that border on being impossible to pronounce, chemicals that sound like they could kill you just by touching them, and much, much worse. Read on, unless you've eaten recently.
Think you can trust the government? Think again. Here's a disturbing look at the five ingredients we eat every day that are so toxic they are banned in most other countries.
The calories-in-calories-out myth has become woefully outdated. Calories do count, but where they come from matters far more.