Insects pack more protein than beef, pork, and chicken. And with overpopulation and global warming, we could be crunching on creepy crawlers sooner than we can stomach.
GMOs are driving chronic disease rates upward, destroying the environment, and drying out our planet's resources. So why is the government going out of its way to make matters worse?
While the FDA dithers with voluntary approaches to regulation, the meat industry is feasting on antibiotics and sending out product tainted with drug-resistant bugs.
Factory animals are pumped full of antibiotics to make them gain weight. What does that mean for our waistlines?