“We have a Mother Earth who is totally agnostic at best. She could care less who or what is creeping and crawling over her warm belly…”
Obesity and diabetes aren’t the only ailments linked to dining at the drive-through.
Thanks to advances in cell cultivation, researchers are closer than ever to growing real, edible meat in labs. And those Franken-burgers (and Franken-nuggets) might just help save the planet.
Thousands of pigs have been found dead in rivers supplying Shanghai’s water, a grisly discovery that has drawn attention to China’s toxic pollution, which contributes to some 700,000 deaths each year.
Over the last century, the time children spend asleep has declined by more than an hour. But which factors are most responsible for keeping kids awake?
After years of piling it on, Americans are now eating less fast food and fewer calories overall. But if that’s the case—why are obesity rates still sky high?
Young adults are more than just a little stressed out. According to a new study, they’re feeling more pressure than any other current living generation, and the intensity is building.
The inside look at how outrageous pricing and egregious profits are destroying our health care.
Compelling new research indicates timing is everything when it comes to losing weight.