Time For An Oil Change: My 5 Go-To Cooking Oils
Choosing the right cooking oils can change your body’s inflammatory response, and the last thing you want to do is consume trans fat.
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9 Ingredients Nutritionists Won’t Touch
This week, we're looking at nine nasty ingredients that should be banned by the FDA. First up: the highly toxic substance found in soda, salad dressings, syrups, jams, olives, and pickles.
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