The government has a new mathematical formula for weight loss — and it’s completely bogus. Find out why the new math doesn't add up, and learn a simple formula to burn fat.
Remember Agent Orange? Big Agriculture wants to poison our food with a toxin developed by the U.S. military for chemical warfare.
There is a sweet spot to grocery shopping where well-being meets frugality. Here's how to find it.
Fast food chains are feeding us a "chemistry lab" of ingredients that exist nowhere in nature. Here's a look at what to avoid and some tips on how to identify real food.
Factory animals are pumped full of antibiotics to make them gain weight. What does that mean for our waistlines?
Food safety advocates are launching one final effort to stop the FDA from approving genetically modified salmon. But with the final hurdle fast approaching, frankenfish could be heading to your plate very soon.
A comprehensive new study calls popular energy drinks "a rising public health problem" that's sending more and more people to the emergency room.
Computer scientists at IBM are hoping to create a digital culinary genius that will be able to generate recipes that taste good and don't add to our waistlines.
A highly-contagious vomiting virus is hitting parts of North America and Europe. HoneyColony's Founder gives you a gruesome first-hand account.
Cosmetics companies sell expensive products with unproven claims and without years of clinical testing. Now, veterans in the drug industry are getting into this billion-dollar business. What could go wrong?
New York declares a state of emergency as the flu spreading across U.S. reaches epidemic proportions.
That Greek salad can reduce one's chances of getting chronic diseases and ailments linked to memory loss, according to a massive new body of research.