When asked about the fast food giant's relentless exploitation of children and communities of color, McDonald's CEO lied and lied. And lied. And lied.
Zachary Maxwell made it his mission to film the disgusting food served at his school cafeteria. From that footage was born his aptly titled documentary, "Yuck."
The perils of plastic strike again.
If we’re addicted to food, the addiction often begins in childhood. Here's a look at some simple ways to help your kids build healthy habits.
Did you know cold cereals were invented in the late 1800s based on religious beliefs in vegetarianism and suppressing sexual urges? And it's all gone downhill since then.
Obesity and diabetes aren't the only ailments linked to dining at the drive-through.
"There is always something or someone to blame in our struggle for education reform... I blame grades."
Kids exposed to a common chemical in plastic are more likely to get asthma and a long list of other ailments, according to a growing body of research.
Kraft's iconic Mac & Cheese products contain ingredients linked to asthma, migraines, allergies, hyperactivity, and cancer. Fortunately, concerned foodies started a petition to shame the company into acting responsibly.
Making sure your nursery is nontoxic is especially important because it's where newborns spend most of their time—about 16 to 17 hours a day.
What happens when three meat-and-cheese-loving New Yorkers agree to adopt a vegan diet for six weeks?
Evidence is growing for a notion long observed by doctors and parents: Some children with autism appear to grow out of their symptoms and recover fully.